This is an old cake. Double decker mudcake, with white chocolate ganache. Covered in white chocolate ganache, with white chocolate roses and leaves, a fondant plaque with gumpaste butterflies painted with edible pens, and chocolate shavings on the side
This is incredible! Just gorgeous!
beautiful !
Stunning cake, Nati. I love your roses.............superb!
I wish you had made this cake for me.........i love it.
Beautiful!
love those butterflies!
What a beautiful cake!
I love this cake it is amazing! I love the colors
I love the brilliant colors agains the white cake. Very pretty!
Can you please share how you made your white chocolate roses? They are beautiful and sound yummy!
swozi, please send me an email [email protected] and I will send you a recipe
ooh.. very pretty. me too. [email protected]
I love your roses! Very beautiful! Did you using a pourable white ganache or was it whipped up? I ask because I had previously asked about icing with white ganache and hoped to get tips on it. Thanks.
I used ganache for the filling and to cover the cake. But i used chocolate paste for the roses. If you want a recipe send me an email at [email protected] and I will send you my recipe.
Absolutely beautiful!
I agree. Stunning
Can you please share how you made the buttrerflies?? They look so pretty.
What a beautiful cake, The butterflies are just amazing, details on them are great.
This is incredible! Just gorgeous!
beautiful !
Stunning cake, Nati. I love your roses.............superb!
I wish you had made this cake for me.........i love it.
Beautiful!
love those butterflies!
What a beautiful cake!
I love this cake it is amazing! I love the colors
I love the brilliant colors agains the white cake. Very pretty!
Can you please share how you made your white chocolate roses? They are beautiful and sound yummy!
I agree. Stunning
Absolutely beautiful!
swozi, please send me an email [email protected] and I will send you a recipe
ooh.. very pretty. me too. [email protected]
I love your roses! Very beautiful! Did you using a pourable white ganache or was it whipped up? I ask because I had previously asked about icing with white ganache and hoped to get tips on it. Thanks.
I used ganache for the filling and to cover the cake. But i used chocolate paste for the roses. If you want a recipe send me an email at [email protected] and I will send you my recipe.
What a beautiful cake, The butterflies are just amazing, details on them are great.
Can you please share how you made the buttrerflies?? They look so pretty.