I ran out of time on this cake and had to put the fondant on while the cake was really cold. Then I airbrushed the layers. For some reason the bottom layer started to sweat really badly and I couldn't get the purple dots to stick; they kept sliding off. I just stuck a toothpick in the middle of them to hold them in place and covered that with a coordinating dot of buttercream. I told the client about the toothpicks and she made sure they were taken out when the cake was cut. This is my second topsy cake. I don't really like doing them.