Vanilla cake with strawberry and ganache center. I used 2 oval pans, carving the tail and neck from the larger one. I built up the legs and face with (Duff) fondant. Scales and features are fondant. I used a small piping tip (both ends) and an apple corer to get the different sized scales. Scales on legs are made with a drinking straw. Wings are rice paper. Fire is modeling chocolate. Disco dust brushed all over. Made for a 16th birthday girl.