Thank you SO much for all the wonderful cake ideas here on CC! I melded several concepts together to come up with a cute idea that I thought I could handle. This cake is made from 2 10" yellow butter cakes on bottom iced with buttercream. The top is made from Wilton's 3D train pan. I made the decorations and faces out of fondant. I'm new with fondant, so I'd love any advice you'd like to share . . . like how do you get the pieces that dried flat to stick flush to the round cake? Maybe I shouldn't have dried them flat. I used dowels in the cake as well . . .another first! Overall, I love the way it turned out!