One of my entries for Queen City Sugar Art Show 09
all fondant, using Moydear77's embroidered rose technique (thanks, Mary Ann) hand painted gold RI dots, brush embroidery leaves. It won best of division! The technique is in the June/July 2007 issue of American Cake Decorating magazine. This cake actually has 4 of those roses on it....there is one on the back, too, for that "360 degree" decoration they stress on the Food Network Challenges.