This is my version of the Tink cake in a Wilton Yearbook. It was so much easier to make than it looks! I forget the size of the tiers....but I used the Tall Tier cake stand....that is the "trunk" and it's covered in chocolate fondant. The rest of the cake is airbrushed and the leaves are fondant with shimmer dust sprayed on them! This was for my Tink-obsessed niece for her 5th birthday!