When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Iced in buttercreme, real ribbon edge, fondant bow.
Wilton Course 3 Grand Finale Cake
Ivory Wedding Cake With Fresh Red Roses
Dramatic Red Rose
I love te ribbon encorporated into the bow!!!
Very pretty!
(if this is a private computer)
Yes please, register now!
I love te ribbon encorporated into the bow!!!
Very pretty!
Very pretty!
I love te ribbon encorporated into the bow!!!