This cake was one of my all time fav.s to do. Bottom tier was done in bc with fondant bands. I did the bottle out of rice krispies, a nervous first for me, and covered it in fondant. I used my exacto knife and cut out the bottle details. The Chivas Regal box was carved from an 8 in cake stacked up and then the bag was done in fondant. I used a lot of luster dusts to make things shimmer. TFL