Buttercream Wisteria

Buttercream Wisteria on Cake Central

This is practice for a advanced buttercream flower class

Comments (3)

on

The main tip used is a 104. First you make a big shell, across the top of the shell you make a thick line, like a T. Then you take your tip 104 and start making loops and lines to create a ruffled look. :D

on

The main tip used is a 104. First you make a big shell, across the top of the shell you make a thick line, like a T. Then you take your tip 104 and start making loops and lines to create a ruffled look. :D