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To make the shark, I used Wilton's 4 hole dome pan. I then took one of the cakes and just carved a little, iced and then covered w/ fondant. I doesn't have to be perfect since sharks usually have scaring. I then made the mouth, eye gills ect. The fins are just molded fondant. I then dusted with marine blue petal dust to get the color on the back. It's really not as hard as it looks. Good luck! :wink: