These are scratch dark chocolate mocha cupcakes with vanilla swiss meringue buttercream and chocolate leaves, dry dusted with various colored luster dusts. to make them, i put melted chocolate on the backside of silk leaves and let it set up. thanks for looking!
What a great idea to use the silk leaves. They are beautiful!!!
Beautiful. Appropiate for both Thanksgiving and the winter holidays.
So beautiful... and they sound delicious!
These are really dazzling. :P
THESE ARE BEAUTIFUL!