My 3-tier dummy wedding cake from the Wilton Masters Course. I am so pleased to have had the opportunity to learn to pipe flowers. It was a great experience to learn the more traditional style of cake decorating.
Thank you all so much for all your comments. It really means so much, especially since I never thought in a million years I would be able to do anything with a piping bag. I have to give the credit to the teachers at the Wilton School, they are all fantastic, encouraging and extremely patient. I could not reccommend the school enough! plbennet, the cascades are indidual rosebuds which are piped onto wax paper and left to dry before placing on the cake. Tractordiva, everything is RI. Killer on the hands.
dessert1st, the top tier decoration is a scroll border which I first traced on (in pencil as this is a dummy, but on a real cake you could do a thin line in icing). Then I went over with a star tip, think it was 16, using e motion where the scroll curves and just tapering out on the straights. Finally I added some small green dots around the curves.
Gorgeous! Congrats on getting to attend their Masters Course and learning to make this gorgeous cake! All of your work on it is beautiful!! Are most of the flowers are RI? You must be so proud of this cake and yourself!! :):)
Stunning! Is that all bc? Those cascades of flowers are so precious.
Meant to add -- love the contrasting basket weave, too. I've only done it with the same colors. This looks so much crisper.
Beautiful cake. I love the colors.
I love the more traditional cakes and you captured this beautifully!
Your cake is beautiful! I love the colors and the classic elegance.
Wow!! Gorgeous !So ekegant.
What a BEAUTIFUL cake!!! The flowers are stunning!
Beautiful cake, it is awesome
Now THIS is my style of cake! Middle tier is my favorite!
Thank you all so much for all your comments. It really means so much, especially since I never thought in a million years I would be able to do anything with a piping bag. I have to give the credit to the teachers at the Wilton School, they are all fantastic, encouraging and extremely patient. I could not reccommend the school enough! plbennet, the cascades are indidual rosebuds which are piped onto wax paper and left to dry before placing on the cake. Tractordiva, everything is RI. Killer on the hands.
BEAUTIFUL!!!
You did a wonderful job! I like the different colors i n your basket weave. I will be that good some day.
wow that is beautiful....:)
I love everything you did with this cake...WOW!!! Excellent job! :D
I LOVE your cake! How did you do side detail on the top layer?
this is absoultly beautiful
dessert1st, the top tier decoration is a scroll border which I first traced on (in pencil as this is a dummy, but on a real cake you could do a thin line in icing). Then I went over with a star tip, think it was 16, using e motion where the scroll curves and just tapering out on the straights. Finally I added some small green dots around the curves.
Wow, just lovely! :D
very nice job. The roses are very good and your basket weaving looks great.
Wow! That's gorgeous! Dang...I wanna be able to do that... Are the cascading flowers piped???
Gorgeous! Congrats on getting to attend their Masters Course and learning to make this gorgeous cake! All of your work on it is beautiful!! Are most of the flowers are RI? You must be so proud of this cake and yourself!! :):)
wow wonderful