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From the Wilton wedding cake romantic book. The bride saw this picture and fell in love with it. French Vanilla and Chocolate cakes iced in buttercream. I made all of the flower bouquets to sit on the cakes. The bride wanted the wedding topper to sit on the top tall cake, but the one she provided was entirely to heavy ( seeing that I forgot two of the pillars) so I sat it in front of the cake. I was a little scared that using two pillars might not hold the cakes, but since they were not large it turn out fi
Thank you for the wonderful comments. The cake feed 250 people.
Goodness, this is such a beautiful cake no wonder she love it, You did an amazing job. Question, how did you get the lines around the cake to be so perfect? did you used something to guide you?? also how much did you charge for this masterpiece and how many people does this feed?? PM ME PLEASE. Thank you Michelle :-)
It's a very beautuful setup! Your horizontal trim work looks wonderful. It's hard to get those kinds of lines straight, but you mastered it! Good job!!!
wow, that is beautiful! How many people were at that wedding?!?!