This is dark chocolate cake with raspberries -n- cream filling and a nice crumb coat of chocolate buttercream. Covered in fondx. I used super red luster dust on the dark pink polka dots. Tiers are 8" and 6". I made the monogram from floral wire and hot glued the rhinestones to it. I got a e-mail from the bride after her shower saying she loved the cake and the monogram. And she also said she is going to use the monogram as her wedding cake topper. COOL! I was thrilled that she liked it so much.