When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
This was a cake I made for my dad 60th birtdhay! It my first time doing sugar beer bottle and ice (Isomalt). The cake is vanilla and chocolat (6 layers) with Chocolat buttercream filling and covered in gray fondant. I apply silver dust on the...
(if this is a private computer)
Yes please, register now!