- Forum: Recipes
Just kneed it. You can mix it in a greased bowl with a well greased wooden spoon. You don't add all of the powdered sugar though, maybe all but 2 cups, then knead it on a powdered sugar covered surface and that is when you add the remaining sugar. Or, you could put a lot of powdered sugar on your counter and dump the wet ingredients on top, grease your hands and mix/knead adding the remaining sugar. That's how I do mine.