I was going to try my hand at doing caramel/chocolate apples - Dip apples in caramel then chocolate and then add toppings like crushed peanuts, Oreos, sprinkles etc.
I had a few questions so thought I'd ask on here... if anyone can please help, I'd really appreciate it!
1. Do you suggest using the caramel apple wraps or the dip? I don't want it to be a messy job, so I was considering the wraps, but do they taste good?
2. If the dip is better, should I get the...