New Posts  All Forums:

Posts by lyndim

Decorate the cake has a good variety of lace molds and good prices too.
Thanks kakeladi!
Has anyone filled cupcakes with Pastry pride? How does it hold up? What about heat, does it melt? Also, what about flavoring and coloring? Thanks for any and all info you all can share!
Has anyone filled cupcakes with Pastry pride? How does it hold up? What about heat, does it melt? Also, what about flavoring and coloring? Thanks for any and all info you all can share!
Pastry Pride can also be frozen after it's been whipped.
I had this problem happen to me today. The ones In the cake creations liners separated and the "cheap" Wilton ones came out perfect. Not sure if I left them in the pan too long, next time I'll take them out pronto.
Mozel tov!
Carmijok, your recipe looks great, I'm gonna try it soon!
Miasmom82, I tried the "American fluffy buttercream" and it's great! Lite and fluffy and easy to make.
You could add a touch of copper.
New Posts  All Forums: