Wow, I was so amazed when I saw this recipe. My mum used to make this almost 50 years ago, her recipe was called oat crunchies and instead of butter she used clarified butter. When I make them, they disappear within hours.The taste is not as good if you use corn syrup. Golden syrup has a different delicious flavor. In canada golden syrup is available at No Frills.
10/25/13 at 6:58pm