I am using a 3D Hoffritz Christmas Tree silicone pan. The problem is the top of the tree is much more shallow than the bottom of the tree so it is baking the top much quicker than the bigger part causing it to be hard as a rock and not cooked through. The edges are browning more as well. Should I use a cake nail? Foil the sides? Please help.
12/24/12 at 10:45am