Earlier in the thread I talked about double extracting your beans. Don't bother. It's not as good as the first go round and you will be disappointed. Just stuff your spent beans and seeds into some sugar. Mix it up really well and you will have delicious vanilla sugar that you can use in your baked goods or drinks. It's really super yummy! I hope everyone who made their own vanilla extract was happy with the results. It truly is a wonderful experience!
12/9/11 at 4:11pm