I am trying something new and have some questions...hoping someone out there has some answers for me. I am making a swimming pool cake and I need to make a "splash". My question is does piping gel break down Royal Icing? Also, does RI come off of foil? I am molding the "splash" basically trial and error style so if anyone can help me I would greatly appreciate it, thanks.
7/30/08 at 5:43pm