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Posts by icer101

Jennifer Dontz shows it on her web site also. It is beautiful. Sugardelites.com
Hi, this is a great read. This is exactly what I would do to save my cake for 2 days. hth  your cake could get dry just in the fridge. Leah_s on this site tells us that. I listen to her !   http://cakecentral.com/t/747425/how-to-freeze-already-decorated-cake-and-then-thaw
Hi, this might help you. I did not watch it, but it looks like you can learn how to make the body and then the pic you show , you can go from there.     http://abcnews.go.com/GMA/easy-steps-creating-buddy-valastros-turkey-cake/story?id=14865391
Hi, I use to have windows xp for some years. I could help people with their questions by looking on another site  by clicking on right side of curor at top of page and click copy , then link it to reply here on c/c by clicking paste.I cannot do this now with windows 7 . It shows the whole page of tutorials, etc. How do I copy and paste a link here now. I cannot figure it out. I know about highlighting and holding ctrl and c and then ctrl and then v. etc. I feel like I am...
I just saw this. hth   http://cakecentral.com/a/how-to-color-your-icing
my gardenias were beautiful this year. i picked a few, tore each petal off. laid on cardstock and traced each petal. now i have exact copy and will soon try to make them with modeling chocolate. Yes, they all look different.Elcee, yours looks really good. will post when i ever do mine. lol!!!
I too love pettinice.
I too love pettinice.
Yes, 85 is a great price. also for the time consuming ruffles. very pretty
HI, will this help you.     http://culinarychat.culinary.net/keep-truckin-how-to-assemble-an-18-wheeler-cake/
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