I have never covered a cake in fondant. Is it really that hard? I am thingking about entering a contest and fondant seems to be the rage. Is fondant the way to go these days? Do people prefer icing their cakes? How about when it comes to eating the cake.....any feedaback about eating a fondant covered cake?When I look at the cakes that the big time decorators make...they seem to all use fondant?
2/27/06 at 12:42pm