I have this same problem ~ namely, will my carved cake be enough to serve the amount of people? You either need to charge for the full amount (say, 12 servings instead of , or, as I do, charge a higher rate for the carved cake. They are normally more labor intensive anyway, so why not charge more? I charge $2.50 for BC, $3.00 for fondant, and $4.00 for carved ~ this helps take care of the additional labor involved.HTH!
6/26/09 at 3:00am