I have alot of semi sweet chips that i melted into heavy whipping cream left over and i dont want to throw it but i dont know what to do with it. How long can i keep it or does anyone know what else i can do with it real fast?
Actually Im not in L.A. iam in Louisiana. But the weather is supposed to be really nice in the 60's and 70's (i love the weather channel) I hope you have a good time on your trip. It is beautiful out there.
The only Ms. Pat I knew lived down the road from my grandparents but they live in Iowa, LA. And I dont recall her ever having a husband. But sorry I dont know anyone from Vinton. I hope you find her, I recently went through something like that trying to find a friend and one day I just saw her at Wal-Mart. Good Luck