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Posts by sugarshack

It's on my blog. Turkey cupcake cake. I can't link from this phone. Message me on Facebook if u can't find it.
SO very thrilled that you guys are enjoying the online school. Thank you so much for being a valued member; we appreciate you so much!  XXOO
So glad you are enjoying it. Thank you so much!
Thank you so much! So glad to have you :-)
sorry for the delay in answering; I did not get any notifications....   you dont have to cover it but it might sweat after coming out the  fridge...
So sorry for the delay in answering, I was not notified of these posts.... you can now order it online direct from B and B!  http://www.sugaredproductions.com/vendors/?id=18
So sorry for the delay in answering, I was not notified of these posts....  the TOTAL liquid in my recipe is 16 TBS but that can vary by products used, huumidty, etc
Ang do you put salt in your BC? If so, it is prob that. You can dissolve the salt first in liquid well before u add it to the icing, or (like me) do not add any salt :)
There are some "fake" Wedding Bouquet's out there. ie copy cats. The real one is made by B and B cake supply and can  be ordered directly from them at www.weddingbouquetflavor.com      As far I know, they do not put an expiration date on their bottles, so I am wondering if you got a different brand.... ?   Edited to add: I just saw you said GSA.... I don't think they carry Wedding Bouquet anymore, but it is still definitely being made.  
I am  just thrilled you guys are enjoying it; thank you!
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