Is anyone particularly fond of their industrial oven? If so would you recommend the brand and model? I'd love to hear the positive and the negative. Thanks!

So, I have Jenn-air double ovens. They have issues being consistant. In building a second kitchen special for baking cakes, I want to have a dependable oven. Anyone have suggestions, Pleeease! Thanks!!!

I would also love to know......anyone.....???

I have also been wanting to know....

I have a Wolf commercial oven and it is convection and I love it. Thermador is also a really good one. But you have to be willing to spend at least 7-9k on it