LadyBug6312 Posted 8 Oct 2005 , 1:19am
post #1 of

When using fondant how do you keep it from becoming so dry and hard before cutting the cake?

1 reply
MrsMissey Posted 9 Oct 2005 , 10:49pm
post #2 of

Welcome to cakecentral!! What type of fondant are you using? I've never had that problem.

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