Meringue Instead Of Eggs

Baking By Nannie_mawmaw Updated 15 Sep 2015 , 1:59pm by Jeff_Arnett

Nannie_mawmaw Posted 15 Sep 2015 , 1:52pm
post #1 of 2

Can you use meringue in cake batter?

1 reply
Jeff_Arnett Posted 15 Sep 2015 , 1:59pm
post #2 of 2

You mean meringue powder?  Depends....if it's just powdered egg white you can reconsistute it with water and get acceptable results sometimes, but meringue powder has added ingredients and is better left to making icing.

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