Can order online from anywhere I am not a professional Baker with my own store but if it makes me happy skies the limit
Agbay all the way. I've used the Wilton one and nothing beats the Agbay. If you get the double blade leveller, you can cut your layers all at once. Its expensive, but totally worth it.
Agbay. I bought mine as an ex-display and it was still around £150 but worth every single penny.
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AGBAY.
Nothing else will even come close, especially since you stated that "if it makes me happy, skies the limit".
I'm a hobby baker and dithered for 3 years because "it was so expensive". I was an idiot.
I spent so much money on crappie doo-dads, flavorings, assorted cake products I could have purchased an Agbay 3 times over in those 3 years if I'd possessed any brain cells.
krye1025, tried serrated knife for 3 years. Although I ended up coming "darn close", it was never "perfect". I wanted "perfect".
Agbay, I bought one at the Birmingham show 2 years ago and my only regret is that I didn't buy it earlier. Just a note of warning, be very, very careful. It is extremely sharp (I've had to have stiches).
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