I am going to be trying different recipes for the Blondie.
May I please ask all you experts to suggest your fave recipes??
So much appreciated.
some people consider nestle tollhouse baked in a bar shape.
some think that same recipe with white choc swapped out,
I think of it as more of a butterscotch flavor.
then there's the nuts/ no nuts camps.....
what kind are you looking for?