I am making my friends wedding cake but am unsure about this flavour combo..
She said she wants chocolate & asked if Vanilla goes with it & I myself am unsure! Having a mind blank!
The design of the cake is very simple, just 2 tier with a rustic butter cream design so pretty excited about it as I love the look of it! Just want to make sure I'm not putting horrible flavours together.
So was going to do this...
Vanilla Butter cream
Any suggestions or is this fine?