Rich's Whip Frosting

Decorating By MGRO Updated 18 Jul 2015 , 5:07am by remnant3333

MGRO Posted 16 Jul 2015 , 3:46am
post #1 of 3

Does anyone have experience using rich's whip (the little cartons you buy in the freezer and whip up) as frosting to cover and decorate a cake with?

Thanks.

2 replies
MGRO Posted 17 Jul 2015 , 7:32pm
post #2 of 3

Should I treat it the same as dairy whipped cream?

remnant3333 Posted 18 Jul 2015 , 5:07am
post #3 of 3

I am not able to get anything like that here in SC. I just do stabilized whip cream recipe that is made by adding piping gel and powdered sugar to it. Look on Wilton site for recipe. This works great but probably not so great in heat. As long as it is refrigerated until the last minute it would work good. You can also pipe  borders with it It tastes great!!

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