Buttercream Vs Pastry Pride

Decorating By sparkledee3 Updated 7 Jul 2015 , 5:26pm by sparkledee3

sparkledee3 Posted 7 Jul 2015 , 5:25pm
post #1 of 2

Since this is my first time making anything for a large group, I was wondering if it would be better to use a buttercream or Pastry Pride frosting. What would be the most popular? Is there a recipe for buttercream that anyone can share that is light and not too sweet? I will need to pipe frosting onto 40 cupcakes then decorate the outside with a ruffle border (cupcakes will be shaped into a baby buggy shape). 

Just wondering what is most popular among guests. Have never used Pastry Pride and hope it doesn't have a greasy, chemical aftertaste.  

It's been great getting help here with the cupcake recipes and fillings! Now for the frosting. :) 

1 reply
sparkledee3 Posted 7 Jul 2015 , 5:26pm
post #2 of 2

Actually I need frosting for 48 cupcakes plus a dozen or two (not 40 total).

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