I've been asked to make a wedding cake that encorporates cake pops. It's three tiered with cake pops between the top tiers and on the top of the cake. I'm trying to figure out how to get the cake pops to stay put and how to put the top tier on top of the cake pops. Any suggestions would be greatly appreciated. Thank you http://www.weddzilla.com/articles/why-2013-is-the-year-of-the-cake-pop.html
I would use Styrofoam. A styro dummy round with the cake pops inserted into the styro. The top maybe a half ball shaped styro with cake pops inserted. It would be worth experimenting.