Equipment Question---- Cookie Disher

Business By johnson6ofus Updated 13 Feb 2015 , 2:31pm by johnson6ofus

johnson6ofus Posted 13 Feb 2015 , 3:39am
post #1 of 3

Do I read this correctly? 

Excellante Stainless Steel Ambidextrous Scoops, 0.33 oz, 1.25" Diameter 
Does this product scoop .33 ounces of batter that produces a 1.25 inch diameter cookie? I assuming that is with whatever "standard" cookie dough would produce?

2 replies
freesia777 Posted 13 Feb 2015 , 1:41pm
post #2 of 3

AI can't get the link to work unfortunately, but I believe the 1.25" would refer to the diameter of the scoop itself rather than the finished product.

Edited to add: now that I'm pondering, I think I may be wrong. 1.25" is a somewhat large diameter for the scoop- I think that size would hold more than .33 ounces. Hopefully someone else will come along and clarify.

johnson6ofus Posted 13 Feb 2015 , 2:31pm
post #3 of 3

Looks like it is similar to a " # 100 disher ", as a reference.

Quote by @%username% on %date%