AI am looking for a cream cheese icing recipe that does not need refrigeration. Does anyone have a good one they would like to share? Thanks! :)

ALook on Earlene Moore's site. She has one on there. It's good.

This recipe sounds really good but i am just curious, do you know why it does not need to be refrigerated even though it has cream cheese in it?

Because of the ratio of sugar to cream cheese.  The sugar binds the water so that it doesn't support bacterial growth.

AHuh! Interesting! The more you know :) I love learning the science behind baking

Oh Okay! Good to know! :) Thanks so much!