so basically i was making brownies and i accidentially added bad oil. bad oil as in used oil for frying. i didnt realized this until i started smelling something weird in the batter. i tasted and it tasted a bit weird but smelled like the oil. I dont want to throw away the batter should i bake the brownies anyway? woud this alter the brownie flavour dramatically? what should i do???
AThrow it away. Start over.
well.. theres that too.
if the oil is reuseable -- oil that you would fry in again -- and you are not selling the brownies i would bake and eat them -- i mean if you last fried fish in it -- agh no -- if you fried potatoes or something sure -- i would
LOL...fish flavored brownies...that's hilarious!
Either you can throw it away or bake it but don't sell it. I doubt people would buy again from you if they taste something weird with those brownies. I'm sure the oil you used would definitely alter the taste.