How far in advance can you do fondant cut outs for a cake and how would you store them. I have a 3 tier baby shower cake for Nov 15th and I would like to prep as much as possible before hand. Any help is appreciated.
AIf you will still need then to be pliable you could just store the cutouts in a plastic bag and zip it up good. If you want them to dry hard just keep them out and in a cool place.
Or put them in the freezer..will stay pliable until you take them out....run a test to ease your mind..