Fondant Cut Outs- Storing???

Decorating By Sweet_Kakes Updated 31 Oct 2014 , 2:20am by costumeczar

Sweet_Kakes Posted 27 Oct 2014 , 10:17pm
post #1 of 5

How far in advance can you do fondant cut outs for a cake and how would you store them. I have a 3 tier baby shower cake for Nov 15th and I would like to prep as much as possible before hand. Any help is appreciated.

 

Thank you

4 replies
costumeczar Posted 28 Oct 2014 , 2:34am
post #2 of 5
Quote:
Originally Posted by Sweet_Kakes 
 

How far in advance can you do fondant cut outs for a cake and how would you store them. I have a 3 tier baby shower cake for Nov 15th and I would like to prep as much as possible before hand. Any help is appreciated.

 

Thank you

 

 

You can put fondant cutouts on a cookie sheet and waxed paper and freeze them for a long time before you'll need them. When you take them out of the freezer they'll warm up and soften fairly quickly so you have to be careful you don't let them sit out and get all sticky, but as long as you work relatively fast it works really well.

Sweet_Kakes Posted 28 Oct 2014 , 4:19pm
post #3 of 5


Thank you so much!!!!

Sweet_Kakes Posted 30 Oct 2014 , 10:32pm
post #4 of 5


Quick question after I have applied the cut outs to the cake and they come to room temp I will not be putting the cake back in the fridge will this be okay as long as I don't touch them since you had stated they will get sticky???

costumeczar Posted 31 Oct 2014 , 2:20am
post #5 of 5

they'll be fine, just let them dry out without touching them. I refrigerate everything but you can leave it out too.

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