What If?

Baking By wasia Updated 24 Oct 2014 , 12:42pm by wasia

wasia Posted 23 Oct 2014 , 3:52pm
post #1 of 13

hi

what if no one like your cake i mean taste? Will you change your recipe?

12 replies
-K8memphis Posted 23 Oct 2014 , 3:55pm
post #2 of 13

yes

Gingerlocks Posted 23 Oct 2014 , 5:12pm
post #3 of 13

Quote:

Originally Posted by wasia 
 

hi

what if no one like your cake i mean taste? Will you change your recipe

Yes.

 

What kind of recipe are you using?

DBpek Posted 23 Oct 2014 , 7:30pm
post #4 of 13

Of course.

 

Just find the recipe that suits u and which fit the client.

wasia Posted 23 Oct 2014 , 8:51pm
post #5 of 13

i'm using buddyvalastro 's vanilla cake recipe with vanilla mousse filling (heavycream and jello vanilla pudding mix together with hand mixer until it becomes thick) 

Gingerlocks Posted 23 Oct 2014 , 8:56pm
post #6 of 13
Quote:
Originally Posted by wasia 
 

i'm using buddyvalastro 's vanilla cake recipe with vanilla mousse filling (heavycream and jello vanilla pudding mix together with hand mixer until it becomes thick) 

It might be the jello vanilla pudding; some people can really taste when something artificial is used..others prefer the "artificial flavor". There are literally tons and tons of different recipes out there, search on here for a WASC and I'm sure you'd be able to find something that works for you, and has a more natural taste. 

wasia Posted 23 Oct 2014 , 9:01pm
post #7 of 13

by the way which vanilla cake  recipe you all prefer?

wasia Posted 23 Oct 2014 , 9:07pm
post #8 of 13

thank you gingerlocks does WASC cake  tastes good?

Gingerlocks Posted 23 Oct 2014 , 9:34pm
post #9 of 13

Quote:

Originally Posted by wasia 
 

thank you gingerlocks does WASC cake  tastes good?

There are many, many versions of WASC; so everyone is different, but yes that's my preference. 

wasia Posted 23 Oct 2014 , 11:12pm
post #10 of 13

ok thank you

MBalaska Posted 24 Oct 2014 , 12:25am
post #11 of 13

Quote:

Originally Posted by wasia 
 

hi

what if no one like your cake i mean taste? Will you change your recipe?

 

Yes of course.  If I like it, for example I enjoy dense butter cakes without icing, like pound cake, so I keep that recipe and make it just for me.

Most others like a light soft cake, so there are recipes just for them, just the way they like it.

wasia Posted 24 Oct 2014 , 12:40pm
post #12 of 13

thank you MBalaska

wasia Posted 24 Oct 2014 , 12:42pm
post #13 of 13

which filling will be the best for WASC vanila cake and chocolate cake?

Quote by @%username% on %date%

%body%