Deluxe Oven

Lounge By shipcord Updated 23 Sep 2014 , 3:48pm by -K8memphis

shipcord Posted 18 Sep 2014 , 8:00pm
post #1 of 5

I need to purchase a different oven for my small bakery. I have used  Blodgett and a bakers pride convection ovens and dislike them. I'm considering getting a Deluxe CR2-3 3 pan oven.

 I'm told they bake with convection/ radiant heat. Could anyone give me guidance on this. It would be greatly appreciated.

4 replies
-K8memphis Posted 18 Sep 2014 , 8:17pm
post #2 of 5

i love mine -- the fans are more gentle than a regular convection -- each of the three shelves has several heat rods that stretch from side to side underneath -- it bakes on temperature almost exactly for the times listed in any given recipe -- i absolutely love mine

CindiM Posted 19 Sep 2014 , 12:02am
post #3 of 5

A[SIZE=3][/SIZE]I have 2 deluxe ovens! K8 is right. I also love my ovens. My cakes come out perfect, in my opinion.

shipcord Posted 22 Sep 2014 , 10:45am
post #4 of 5

Thanks for the input. I'm excited to get it!!

-K8memphis Posted 23 Sep 2014 , 3:48pm
post #5 of 5

and -- one of the best parts is that it sounds like a space ship taking off when you fire it up  :lol:

Quote by @%username% on %date%