The bride wants one thing. The cake to be covered in silver sparkles. I have no idea what to do for this. I have researched edible sparkle, but am not a huge fan of Wiltons and really would love to hear from someone that has experience covering a whole cake (not just sprinkling some on). Thanks!

Ahttp://www.williams-sonoma.com/m/products/8684441/?catalogId=52&sku=8684441&bnrid=3120901&cm_ven=Google_PLA&cm_cat=Food&cm_pla=Baking_Mixes_&_Baking_Ingredients&cm_ite=Decorating_Sanding_Sugar%2C_Metallic_Silver_%7C_Williams-Sonoma&srccode=cii_17588969&cpncode=26-386409242-2

Ive never tried sanding sugar but its a option

Ahttp://caljavaonline.com/collections/luxury-ribbons/products/pyramid-glam-ribbon

Or maybe glam ribbon might work? ?

AVery easy using crystal sugar. Just brush liberaly fondant cake with pipping jell and roll in crystal sugar. I used cookie sheet for sugar.

even easier with a bc covered cake.  just add the silver sparkling sugar before it crusts.