I made my ice cube using 1/2 sugar and 1/2 corn syrup heating it up to 250 before it starts to turn amber.
It looks real, my only problem is that once it's on the cake they get stuck together so when I lift the bottle the whole top comes with it. The Coronas are real.
Can someone tell me what I did wrong or how can I fix it. (picture attached)
Maybe rub some shortening on the bottle before you place on the sugar ice?
I'll try that next time, thank you ropalma
AI love the ice cubes! I agree with the sama2365 shortening on the bottles.