Bettercreme Question

Baking By anyu Updated 28 Jun 2014 , 8:33pm by anyu

anyu Posted 28 Jun 2014 , 7:12pm
post #1 of 3

How much syrup do i add to it? Do I add it before i whip it or after? thank you! 

2 replies
kakeladi Posted 28 Jun 2014 , 8:11pm
post #2 of 3

The only way I know of that it comes is in fluid - frozen OR ready whipped/ready to use.

One does not add anything to it except maybe color or a bit of flavoring. 

I found it best to use from it's frozen state (no need to thaw it)  - just spoon it out of the carton and whip, whip, whip :)

anyu Posted 28 Jun 2014 , 8:33pm
post #3 of 3

Thank you! :) 

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