New At Cake Decorating--Any Tips On Sculpting Cakes??

Decorating By sunshine1531 Updated 28 Apr 2014 , 5:39pm by sunshine1531

sunshine1531 Posted 28 Apr 2014 , 5:05pm
post #1 of 4

Hey everyone!


This site is my new "addiction" next to pinterest! There is so much information and so many talented cake artists here, I am lucky to have found it. :-)


Question...I am going to be making a cake this weekend where I have to do a tiny bit of sculpting. Not a lot, but I haven't done any on my cakes so far and wasn't sure if anyone had any good tips on sculpting cakes or not??  All that I will be doing is shaping a rectangular sheet cake into looking like an xbox 360 console.


I appreciate any and all help!! Thanks a lot :-)

3 replies
-K8memphis Posted 28 Apr 2014 , 5:13pm
post #2 of 4

if i got the right picture of it when i looked it up--my question is --you gonna stand it up like that? it's just basically a three or four 'tier' cake--


i freeze my cakes when i sculpt--i like the firmness--


lots of people say "you can't put it back if you cut too much" sure you can -- it's cake--just slather on some icing like glue and slap on a piece of cake to fill the area and carve that --done it a thousand times--


have fun with it

FioreCakes Posted 28 Apr 2014 , 5:32pm
post #3 of 4

I agree with K8…I freeze the cake before carving and get a really good bread knife. If your knife isn't good quality it will shred the cake, make a mess, and leave raggedy crumbly edges! 

sunshine1531 Posted 28 Apr 2014 , 5:39pm
post #4 of 4

thanks for the help!!

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