It's in the oven right now. It's almost a pudding consistency, rather than cake.
I'm guessing it's not going to "cake - up" ? Or do I just give it more time?
Bad idea huh?
Oh Dang it.
How do i delete this thread? I turned the oven off by mistake!
Turn the oven back on. Don't be impatient! Continue baking and the cake may turn out great! Let us know!!