Best Sprinkles (Jimmies) Brand

Decorating By DH2008 Updated 31 Mar 2014 , 2:09am by DH2008

DH2008 Posted 29 Mar 2014 , 7:46pm
post #1 of 5

AHi there. Was wondering what brand is best to bake in the cake batter. I've heard someone say that some "melt" as you fold them in & you can't see them when the cake is cut. Found CK & Cake Mate bulk on Amazon but was unsure of which to purchase for my scratch funfetti cake Thanks :-D

4 replies
DH2008 Posted 31 Mar 2014 , 12:35am
post #2 of 5

AAnybody??? Please...

DonnaLNS Posted 31 Mar 2014 , 12:48am
post #3 of 5

AI have always used the ones at Walmart. They are in a larger container and costs $3-4. They look great when you cut the cake!

Rfisher Posted 31 Mar 2014 , 12:52am
post #4 of 5

AI am only guessing...maybe it's the difference between a thick batter vs a thick one? The extra liquid in a runnier batter would make them melt? I dunno. I think I saw the same blog as you with this comment from a viewer, not the blogger. We don't know the brand the viewer used, nor the cake recipe. Sorry I could not be of more help. I say use what is available to you easily and use a tried and true vanilla batter that you know is on the thick side....

DH2008 Posted 31 Mar 2014 , 2:09am
post #5 of 5

AThanks guys :)

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