Business By sammi4467 Updated 6 Mar 2014 , 2:31am by shanter

sammi4467 Posted 6 Mar 2014 , 1:03am
post #1 of 4

i am 16 years old and have started my own cake decorating business. I am having a really hared time figuring out how to charge people, and keep all my recipes and everything else in order. I have looked at using excel sheets, but they seem to not like me very much lol! dose anyone have any ideas on a software that could help me? pleas let me know thank you!!!!!:) 

3 replies
whoawicked Posted 6 Mar 2014 , 1:49am
post #2 of 4

A good way to start out pricing is to do some research in your area of professional bakers or even the local Wal-Mart, just to see what cakes go for.  Then you can try setting up a price per serving.  Be sure to calculate the prices for the materials you're going to need and factor that in to the price you set up.


Good luck!

sammi4467 Posted 6 Mar 2014 , 1:51am
post #3 of 4

ok thank you so much! i well definitely do that!

shanter Posted 6 Mar 2014 , 2:31am
post #4 of 4

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